One of the first recipes every vegetarian should learn. INGREDIENTS 2 tablespoons of butter 1 small yellow onion, chopped 1 10 oz. package of frozen mixed veggies (carrot, peas, corn, green beans) 2 tablespoons of all-purpose flour 1 teaspoon of poultry seasoning 2 10z. cans of Campbell’s Cream of Potato Soup 1/3 cup of milk […]

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